Tech Family

OK, I'm not trying to be an alarmist or anything, but I just read an article about wheat flour accidentally being added to ice cream, and now there is a recall on the ice cream because they are worried about people who have wheat allergies eating the ice cream.

This incident doesn't seem that scary, but what is going on here? Why all of a sudden is this stuff popping up in the news?

Of all the foods to contaminate, not the ice cream! How bout the pickled eggs, or green bean pie. :-)

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